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Murphy's Butchers
Boucherie
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Chris M
137 month ago
Get a couple of extra thick steaks (T-Bone), age them by putting them uncovered in the fridge for 1-2 days, add salt, cook in a very hot cast iron pan, flipping every 15 seconds, rest before serving.
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400 Lisburn Road, Belfast, BT9 6GN, Royaume-Uni, GPS: 54.5727,-5.959729
