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Salvage BBQ
Restaurant de cuisine au barbecue
4,6
Basé sur 10 avis
Avis
Ma
Marc
54 month ago
Food Network - Best Ribs in ME: STL-style ribs are prepped w/dry rub &slow-smoked over red oak in a custom-built smoker. Finished on grill & served sans sauce, meat is good enough to stand alone
Ma
Marc
59 month ago
According to Delish, this is the top-rated BBQ restaurants in Maine
V
V l S
78 month ago
Meat coma when you can’t decide. A little bit of everything. Greens are delish.
Je
Jeff D
81 month ago
The dog here is amazing!!
St
Steve P
81 month ago
Perfect about an hour before Sea Dogs games...!
St
Steve P
81 month ago
Ordered Cow + Pig with collards and Mac n cheese. Local brews on draft. Love it!
Da
Dana V
84 month ago
Legit southern BBQ in Maine. Love the pulled pork
St
Stephanie M
87 month ago
Get the mac and cheese. And check out the specialty cocktails, they are often wonderful. Friendly staff. Loads of sauces, try them all.
Jo
Joe D
93 month ago
Brisket sandwich. Go for it.
Am
Amy R
94 month ago
The brisket sandwich is excellent - but you may need to eat with a knife and fork!
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919 Congress St, Portland, ME 04102, États-Unis, GPS: 43.65411,-70.278046
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(207) 553-2100
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http://www.salvagebbq.com
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mar.–jeu., dim. Midi–21:00
ven.–sam. Midi–22:00
